Month: October 2018
What a HOOT!
Our day in the northern highlands of Scotland was a success from start to finish!
We had booked a full day tour with Gordon of G&S Tours, and our agenda was ambitious. Gordon’s tour didn’t disappoint…we had paid slightly more to be in a vehicle with 8 Captain’s Chairs and wifi, and since we spent a lot of time in the van I thought it was money well spent. £6.25/person is a small price to pay for comfort and a window seat!🙂
Our first stop was at “Millionaire’s View” for a chance to stretch our legs and enjoy the stunning scenery.
We followed that with a visit to the Falls of Shin, where we had the opportunity to see the salmon swimming upstream to spawn. They were sparse and EXTREMELY difficult to photograph, but Chip managed to catch one towards the end of this video.
From the falls, it was on to Dunrobin Castle for the main event — a falconry display. As we drove through the hills, we noticed it was becoming extremely hazy. We learned it was smoke from a heather fire caused by the drought. Fortunately the wind shifted and it was gone by the time we left Dunrobin, but it was pretty unpleasant for about an hour.
During the owl part of the demonstration, I captured one of my favorite travel pictures of all time. Is it technically great? Not even close, but I think you’ll agree it’s a great shot!
All I have to say is it’s a good thing the owl was well trained. He sure looked like he had lunch (me!😳) on his mind, and all I could do was hit the shutter and pray I didn’t embarrass myself in public.😂 Jim was using my phone and tried to video me taking pictures of the owl, but unfortunately he double clutched. The bird was close enough that his wing clipped Jim’s shoulder.
It was a fantastic demonstration, and we had some time to explore at Dunrobin after the show.
By this time we had worked up an appetite, so it’s a good thing lunch was next. We went to the Royal Dornoch Golf Hotel for Sunday dinner. They had a good but limited menu, and we chose the traditional Roast Beef Sunday meal, complete with Yorkshire Pudding. Yum! It was a nice, relaxing break in the middle of the day.
We weren’t done yet! No visit to Scotland is complete without a visit to a distillery, so we were off to Glenmorangie. We passed through the beautiful village of Dornoch on our way to the distillery.
The facilities and process were impressive, but I admit to letting my attention wander since I’m not a fan of Scotch.
On our way back to port, we made one final stop in the quaint seaside village of Ballintore to see the “Mermaid of the North” statue.
Back at the pier we said our “see you soons” to Gordon since he was our guide for Edinburgh the next day, and quickly went back to the ship since our day was far from over.
We met in Vines about 6:30, and at 7:00 we made our way to Sabattini’s for the Tuscan Wine Pairing Dinner. It was delicious, but many courses and a LOT of food and wine.
It was all I could do to stay awake long enough to get ready for bed.
We were excited about the next day — a trip to St. Andrews to see what many consider to be the birthplace of golf. ⛳️
Sea and Sky(e)
Saturday was our first of two sea days, and really the first down time Jim and I had had since we got off the plane at Heathrow on June 26th — 12 days earlier.😳 Predictably I woke up early, did my coffee thing, and sorted papers and dirty clothes…all while Jim slept!
I decided since I was up I needed to take advantage of a sleeping ship and get some laundry done. I know a lot of people say they don’t want to do laundry on vacation, but I really appreciate Princess having laundromats for the passengers to use. It’s a win/win in my book. I get clean clothes, AND I get to control the temperature and the detergent choices! My early start worked to perfection and I was able to do two loads with no wait for a machine. During the cycles I went back to my cabin and started trying to make sense of the piles of paper, ticket stubs, receipts, and general mess that had accumulated in our cabin during a week of going at full speed.
I finished the laundry before 9:00 and was perfectly content puttering in the cabin for a while. I had countless pictures to look at, and the only place I needed to be was on my balcony about 10:30. The captain had said we would be passing the lighthouse on Skye around 11:00, so I figured as long as I was out there for that I could do whatever I wanted until then.
Jim, however, had other plans. He had emerged from his cocoon about the same time I was putting the laundry away and returned to the room with a giant latte for the balcony. He went out, and less than a minute later came back in to get me. You know where this is going, don’t you?🙄
The lighthouse was in the distance. In the distance behind us.😢
Captain Nash must have had the pedal to the metal, because we passed the lighthouse a good two hours ahead of schedule. I was RIGHT THERE, folding socks and undies, and I missed it! Oh well, we are planning to go back to Scotland and tour with Tommy in the not too distant future, and hopefully I’ll get a closer look at what I missed!
Other than the disappointment of missing my lighthouse, it really was a beautiful day and we spent hours sitting outside. The temperature was perfect (in Northern Scotland!) and once again we had mostly sunny skies and calm seas. Jim and I were perfectly content to be on our balcony watching Scotland go by, but many people took advantage of the conditions to sunbathe on their balconies or by the pool.
We had a wonderful, lazy day. I know we skipped breakfast, and I don’t remember what we did for lunch…maybe we grabbed something and ate on the balcony? The day was that lazy!
I know we went for Gelato at some point during the day. I saw this sign and got a chuckle out of it. Just in case you were wondering, Pecan Nuts contain nuts!😂